Description

Job Overview

Gastro-Naut Hospitality is seeking enthusiastic and skilled professionals to join their vibrant team in the United Arab Emirates. We have several open roles spanning various departments within the hospitality industry, offering a range of opportunities for career growth and development.

Available Positions

We are currently hiring for the following positions:

• Reception and Reservation Manager
• Reservation Agent
• Junior Sommelier
• Runners
• Housekeeping/Steward Team Leader
• Hostesses
• Female Servers
• Junior Sous Chef
• Housekeepers

Key Responsibilities

Applicants will have responsibilities that vary according to the role but generally include delivering excellent customer service, maintaining smooth operational flow, supporting management objectives, and upholding Gastro-Naut’s high standards of hospitality.

For example, managers and team leaders will oversee their respective teams, ensuring efficiency and quality control, while roles such as servers, hostesses, and runners focus on guest satisfaction and timely service. Culinary staff will assist in food preparation and kitchen operations adhering to quality and hygiene protocols.

Required Skills and Qualifications

Ideal candidates should possess relevant experience in hospitality or related sectors, strong communication skills, and a proactive approach to team collaboration. Positions like Junior Sommelier require knowledge of wines and beverage service, while leadership roles demand proven management capabilities.

Benefits

Joining Gastro-Naut Hospitality means becoming part of a supportive work environment where professional growth is encouraged. Competitive compensation and opportunities to advance within a reputable hospitality group are part of the package.

How to Apply

If you are passionate about hospitality and eager to advance your career, please submit your updated resume to hr@gastro-naut.com. Applications are reviewed on a rolling basis, so early submission is encouraged.