Description

Job Overview

We are seeking a skilled Barista and Bakery Chef with solid experience to join our coffee shop team in Riyadh. The ideal candidate will bring a passion for exceptional coffee and baked goods, combined with expertise gained from working in both GCC and international hospitality environments.

Key Responsibilities

As a Barista and Bakery Chef, you will be responsible for crafting high-quality coffee beverages and creating delicious bakery items that meet our customers’ expectations. Your role includes preparing various coffee blends, maintaining equipment, ensuring hygiene standards, and producing a range of sweets and pastries. Providing excellent customer service and contributing ideas for menu innovation will be a significant part of your duties.

Required Skills and Experience

• At least 5 years of experience in coffee shops, hotels, or related food service settings within the GCC and your home country.
• Strong expertise in coffee preparation and bakery production specific to hotel and coffee shop environments.
• Proficient in making diverse coffee drinks and sweets with practical, hands-on skills.
• Familiarity with the preparation of a wide variety of coffee types and sweet dishes.

Work Environment

This role is based in a busy coffee shop located in Riyadh, offering a collaborative workplace that values quality, creativity, and customer satisfaction. The position demands attention to detail and the ability to work efficiently in a fast-paced setting.

How to Apply

If you meet the above criteria and are eager to contribute to a dynamic coffee shop team, please send your updated CV to jobs@tasanod.com.sa. Make sure to include the position and industry you are applying for in the subject line, specifying either Hotel or Coffee Shop Experience.