Description

Job Overview

We are seeking a skilled Cost Controller to join a prestigious fine dining restaurant located in Riyadh. This role is critical in managing food and beverage expenses and ensuring overall profitability within the hospitality sector.

Key Responsibilities

The successful candidate will take charge of implementing and maintaining comprehensive cost control systems. Responsibilities include preparing detailed daily, weekly, and monthly cost reports, conducting regular inventory and stock audits, and coordinating closely with Kitchen, Purchasing, and Finance teams to streamline operations. The role also focuses on minimizing waste and enhancing profitability through effective cost management strategies and accurate ERP system entries.

Required Skills and Experience

• At least three years of proven experience in cost control within fine dining restaurants or the hospitality industry
• Strong expertise in food and beverage cost control practices
• A solid educational background in Accounting, Finance, or a related discipline
• Advanced skills in ERP systems with an emphasis on reporting and data accuracy
• Ability to independently manage and optimize cost control processes
• Excellent English communication skills and strong analytical abilities
• Experience in inventory management, recipe costing, stock control, and supplier reconciliation

Preferred Qualifications

Applicants of Asian nationality are particularly encouraged to apply, reflecting the preferences of the hiring restaurant.

How to Apply

Interested candidates are invited to submit their updated resume along with a recent photograph and expected salary. Only applicants with relevant experience will be considered. For further inquiries or direct application submission, please contact: 00923334703531.