Description

Job Overview

We are seeking talented and dedicated Pastry Chefs to become part of a dynamic culinary team across various locations in Saudi Arabia, including Dammam, Abha, Jizan, Hofuf, Tabarjal, and Hail. This opportunity is ideal for skilled professionals passionate about creating exquisite pastries and desserts in a fast-paced environment.

Key Responsibilities

As a Pastry Chef, your role will involve preparing a variety of baked goods and dessert items while maintaining the highest standards of quality and presentation. You will be responsible for managing pastry production, ensuring ingredient freshness, following recipes accurately, and collaborating with kitchen staff to deliver exceptional culinary experiences.

Requirements

• Valid transferable Iqama is mandatory.
• Candidates with 1st or 2nd transfer status are encouraged to apply.
• Applicants holding an expired Iqama (within 1 to 6 months) will also be considered.
• Immediate availability to join the team is highly preferred.
• We welcome candidates primarily from Filipino, Nepali, Indian, and Bengali backgrounds.
• Only serious and committed professionals should apply.

Compensation and Benefits

The offered salary range is from 2000 to 3000 SAR, reflective of experience and skills. Besides competitive pay, working with us provides a chance to grow your pastry career within a supportive environment across multiple regions in Saudi Arabia.

How to Apply

If you meet the qualifications and are ready to take on this rewarding role, please contact us directly via WhatsApp at +966 57 961 4468 to discuss further details and initiate your application process.