Description

Job Overview

An established Indian restaurant in Riyadh is seeking a skilled Head Chef with expertise in Indian cuisine. The ideal candidate will have more than five years of professional cooking experience and be ready to manage kitchen operations efficiently while maintaining high culinary standards.

Key Responsibilities

The Head Chef will lead the kitchen team in preparing authentic Indian dishes, ensuring consistency, quality, and presentation. Responsibilities include menu planning, supervising food preparation, managing kitchen staff, maintaining hygiene standards, and coordinating with suppliers for ingredients.

Requirements

• Minimum of 5 years experience as a chef specializing in Indian cuisine
• Transferable Iqama is mandatory
• Ability to join the team immediately
• Strong leadership and organizational skills

Benefits and Compensation

The position offers a competitive salary package, reflecting the experience and qualifications of the successful applicant. Additional benefits will be discussed during the interview process.

How to Apply

If you meet the requirements and are interested in this opportunity, please contact us directly at +966508962024 to discuss further. Early applications are encouraged as the position needs to be filled promptly.