Description

Job Overview

We are currently seeking a skilled Chef de Partie (CDP) to join our culinary team in Kuwait. This full-time role is ideal for candidates with a strong background in both hot and cold kitchen operations. Immediate joiners will be given preference as we look to fill this position promptly.

Key Responsibilities

As a Chef de Partie, you will be responsible for overseeing a specific section within the kitchen, ensuring high standards of food preparation and presentation. Your role will include preparing dishes according to established recipes, maintaining cleanliness and organization within your station, and collaborating with other kitchen staff to deliver exceptional dining experiences.

Required Skills and Experience

• A minimum of 3 to 4 years of hands-on experience as a Chef de Partie.
• Expertise working in both hot and cold kitchen sections is highly preferred.
• Demonstrated ability to maintain consistency and quality in food preparation.
• Strong teamwork and communication skills to work efficiently in a fast-paced environment.

Eligibility and Requirements

Candidates must hold a valid Article 18 (Ahli/SME) visa and be able to join immediately or on short notice. We expect all applicants to be ready to commit fully to this role and uphold our culinary standards.

How to Apply

If you are interested in this opportunity, please send your updated resume along with your current salary details and expected or earliest joining date.

Applications can be submitted via email to hr@lumieresweets.com. You may also reach out through WhatsApp at 96092703 for inquiries—please note, calls are not accepted and only messages will be responded to.

Only shortlisted candidates will be contacted for further steps. Applications that do not meet the criteria will be respectfully declined.