Description

Job Overview

We are currently seeking a skilled South Indian chef with expertise in preparing traditional dishes such as idli, dosa, and vada to join our culinary team in Dammam. This role is perfect for someone passionate about maintaining authentic flavors and delivering high-quality South Indian cuisine.

Key Responsibilities

The successful candidate will be responsible for preparing a variety of South Indian specialties, including idli, dosa, vada, sambar, and chutneys. Consistency in taste and quality is crucial, as well as maintaining high standards of cleanliness and kitchen hygiene. Daily tasks also include batter preparation and managing kitchen operations efficiently.

Required Skills and Qualifications

• Demonstrated experience in cooking authentic South Indian dishes
• Ability to thrive in a fast-paced kitchen environment
• Strong knowledge of food safety and hygiene protocols
• Reliability, dedication, and a strong work ethic

Work Location

This position is located in Dammam, Saudi Arabia, offering the opportunity to work in a vibrant culinary setting focused on South Indian cuisine.

How to Apply

If you meet the qualifications and are interested in this position, you can contact us directly via WhatsApp at +966534224044. We look forward to receiving your application and welcoming a passionate chef to our team.