Food Safety Officer Position at Industrial Catering Company in Dammam
Job Details
- Country: Dammam - Saudi Arabia
- Listed: March 21, 2026 6:45 pm
- Expires: This ad has expired
Description
Job Overview
Industrial Catering Company is seeking a diligent and knowledgeable Food Safety Officer to join their team in Dammam, Saudi Arabia. The ideal candidate will ensure that food safety standards are rigorously followed to maintain the highest levels of hygiene and compliance within the catering operations.
Key Responsibilities
The Food Safety Officer will be responsible for implementing and maintaining food safety management systems, conducting audits and inspections, and ensuring compliance with local and international safety standards. This role involves identifying potential hazards, conducting risk assessments, and managing corrective and preventive actions to avoid any food safety issues.
The successful applicant will also deliver food safety training and awareness sessions to staff, promoting a culture of safety and hygiene across all catering activities.
Required Skills and Knowledge
- Strong familiarity with HACCP principles and food hygiene regulations.
- Sound knowledge of ISO standards such as ISO 22000, ISO 9001, and ISO 45001.
- Practical understanding of local food safety regulations, including Saudi Food and Drug Authority (SFDA) requirements.
- Expertise in Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP).
- Competence in performing food safety audits, compliance checks, and hazard analysis.
- Capability to identify non-conformances and apply corrective and preventive measures effectively.
- Experience in delivering educational sessions related to food safety awareness.
Qualifications and Experience
The role requires a Bachelor’s degree, preferably in Food Science or a related field, along with at least two years of practical experience in food safety. Candidates must hold HACCP certification or Food Safety Level 3 qualification and possess specialized knowledge in allergen management.
Work Conditions and Benefits
The position demands a 10-hour workday and offers a monthly salary of 3500 SAR. Additionally, the company provides food, accommodation, transportation, and medical coverage to employees. This opportunity is open exclusively to candidates holding a transferable Iqama.
How to Apply
Interested candidates are encouraged to submit their updated resumes to the email address hrlocalksa@gmail.com for consideration.
More About This Job
In the capacity of Food Safety Officer, professionals will have the opportunity to heavily influence food safety practices within the organization. This role serves as a crucial link between effective food safety management and overall operational excellence in catering services. By utilizing their expertise, these individuals can help drive innovations in hygiene and safety protocols, enhancing the reputation of the company and ensuring the welfare of its customers.
This position is not just about compliance; it’s also an opportunity for career growth. Food Safety Officers play a key role in mentoring newer staff and creating a knowledgeable workforce that prioritizes food safety. Their contributions can lead to improvements in service quality, ensuring that the company stands out in a competitive market.
Working in Catering And Food Services Jobs in Dammam, Saudi Arabia
The job market in Dammam, especially in the catering and food services sector, has been witnessing a steady demand for skilled experts in food safety. With the growing focus on health and hygiene standards in the industry, professionals with extensive knowledge of food safety regulations, including HACCP and ISO standards, are increasingly being sought after. This trend highlights the importance of ensuring that food safety protocols are rigorously applied and adhered to.
Moreover, career opportunities in Dammam within this sector are expanding, as more businesses recognize the importance of implementing strong food safety practices. As organizations aim to comply with enhanced regulatory requirements, there are numerous prospects for professionals to develop their skills and contribute to a safer culinary environment. Employers highly value candidates who can demonstrate a proactive approach to food safety and quality assurance.
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