Description

Job Overview

A renowned premium café located in Al Barsha, Dubai is seeking skilled culinary professionals to join their kitchen team. The café is currently hiring for the positions of Sous Chef, Chef de Partie – Hot Kitchen, and Chef de Partie – Breakfast. This is a fantastic opportunity for chefs with a passion for quality food preparation and a desire to work in an upscale hospitality environment.

Key Responsibilities

• Assist in managing kitchen operations and maintaining high standards of food quality and presentation.
• Prepare and cook dishes within assigned sections, ensuring adherence to the café’s recipes and hygiene standards.
• Collaborate effectively with team members to deliver timely and consistent food service.
• Monitor inventory and help control food costs through efficient resource usage.

Required Skills and Experience

• Candidates should have 2 to 4 years of proven culinary experience within the UAE hospitality sector.
• Strong knowledge of kitchen management and food safety regulations.
• Ability to work well under pressure in a fast-paced kitchen setting.
• Attention to detail and a commitment to delivering excellent food quality.

Work Location

This opportunity is based in the vibrant Al Barsha area of Dubai, offering a dynamic work environment with a focus on premium dining experiences.

How to Apply

If you meet the experience requirements and are interested in advancing your culinary career, please submit your resume to almirajdxb@gmail.com. We look forward to welcoming enthusiastic professionals who are ready to contribute to our team.