Description

Job Overview

We are seeking a skilled pastry chef specializing in cakes and desserts to join our dedicated culinary team. This full-time role is ideal for a passionate, creative professional with significant experience in pastry preparation and decoration.

Key Responsibilities

The successful candidate will independently prepare a variety of cakes and desserts, bringing new ideas to enhance our existing product line. The role includes developing cake and dessert menus tailored to the shop’s style and customer preferences. You will be expected to lead and train other team members to ensure high-quality production throughout.

As a baker and decorator, you will demonstrate strong piping and design skills, able to craft visually appealing cupcakes, cakes, and macarons. The role requires following recipes meticulously to maintain consistent quality, paying close attention to presentation and measurements.

Required Skills and Experience

• 5 to 7 years of experience preparing different types of cakes independently
• Proficient in baking and decorating custom-designed pastries for special occasions
• Good knowledge of baking techniques for cupcakes, cakes, and macarons
• Strong eye for detail and creativity in presentation
• Ability to work efficiently under pressure and meet production demands
• Familiarity with food safety standards and hygienic practices
• Capable of leading and training team members

Personal Attributes

The ideal candidate is hardworking, eager to learn, and open to exploring new baking and decorating techniques. Being a self-starter who can manage daily kitchen objectives independently will ensure success in this position.

How to Apply

If you are interested in this opportunity, please send your updated CV to artistrygourmet@gmail.com. Alternatively, you can reach out via WhatsApp at 33511399. We look forward to hearing from creative pastry professionals ready to make an impact.