Description

Job Overview

A reputable restaurant located in Al Hofuf, Al-Ahsa, is seeking skilled culinary professionals to join their team. The establishment is currently hiring for two key positions: Breakfast Chef and Grill Chef. These roles are crucial to delivering high-quality dining experiences to customers, focusing on breakfast specialties and grilled dishes.

Key Responsibilities

The successful candidates will play a vital role in the kitchen, preparing, cooking, and presenting meals to meet the restaurant’s standards. Specific duties include:

• Preparing and cooking breakfast menu items or grilling various meats and vegetables with precision and attention to taste and presentation.
• Maintaining cleanliness and organization of the kitchen workstations.
• Ensuring compliance with all health and safety regulations in food preparation.
• Collaborating with kitchen staff to streamline service during busy periods.

Requirements

Ideal applicants should meet the following criteria:

• Valid transferable Iqama.
• Availability to start immediately.
• Experience in a similar restaurant environment is preferred but not mandatory.

Compensation and Benefits

The restaurant offers a competitive salary ranging from 1800 to 2000 SAR per month. Additional benefits, if any, will be communicated during the hiring process.

How to Apply

Dedicated and qualified candidates are encouraged to apply by sending their updated resumes via WhatsApp to +966 57 961 4468. Only serious applicants will be considered for these roles.